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Mission
Bringing international flavors to every table.
Vision
Exceeding expectations by operating with transparency, quality, integrity and tenacity.
Values
Integrity
Operating with honesty and respect for employees, partners and the community.
Hard Work
Embracing the work ethic that keeps the food business vibrant.
Ingenuity
Harnessing the creativity of employees, customers and suppliers.
Excellence
Learning and adapting to serve our customers better.
2007
2007 began a period of dramatic growth, with major assortment expansion into frozen and dry goods products.
2012
Truong Enterprises opened the doors of its new warehouse - fully equipped with top-of-the-line ripening rooms, state-of-the-art racking systems and docks, plus ceilings clearing 42 feet!
2001
We opened our doors in the famed South Water Market selling authentic Asian produce. Our offering was unique so our business grew.
2010
We outgrew our facility so our team began construction on a new, 95,000 square foot, state of the art warehouse to accommodate our extensive line of produce, frozen and grocery food items.
2018
Exhibiting at the National Restaurant Association show for the first time ever, Truong Enterprises entered a new era of the business.
2020
During COVID-19 pandemic, Truong Enterprise donated over 1,000 cases of TS coconut water and products to more than 20 organizations, supporting essential workers and surrounding communities.
2021
Successfully expanded into mainstream retail by launching Truong Enterprise products in Jewel-Osco, marking a major milestone in broadening our reach beyond ethnic markets and into large-scale supermarket chains.
2022
For the next few years, we established and strengthened our partnerships with food suppliers like Davidson Specialty Foods, Associated Wholesale Grocers and Restaurant Depot to expand outside the Midwest and across the country.
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2023
We updated our company logo design to reflect our evolved mission of bringing international flavors to every table as we expanded our global product selection!
2024
We implemented night shift operations to accommodate our rapid growth and movement!
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2025
After continuously expanding our private label products over the years, we were very proud to add a hot pot product line including soup bases and various types of fish balls in 2025!