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Singo Pear

Firm and fragrant ivory flesh with a refreshing crunch.

High in vitamin C, vitamin Bs, magnesium and iron.

Pairs well with a squeeze of lime and herbs like fennel, mint or rosemary. 

Toss in salads or wrap in prosciutto for an easy appetizer.

Golden Pear

High in sugar content with a juicy crisp texture.

Rich in dietary fiber, vitamin Bs, vitamin C, vitamin K and calcium.

Pairs well with creamy cheeses, gamey meats, nuts and berries. 

Dice up to use in muffins, scones or chutney.

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Yali Pear.png

Yali Pear

Pale skin with near translucent flesh. Sweet tasting, mildly tart and high in water content.

Great source of vitamin C, copper, potassium, and dietary fiber.

Pairs well with honey, golden raisins, and spices like cinnamon, cloves or nutmeg. 

Suitable for poaching in wine or roasting and serving with pork, chicken and lamb dishes. 

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